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SC Gyuto 210mm (8.3in) SW camp Method: Hammer Forged

SC Gyuto 210mm (8.3in) SW camp Method: Hammer ForgedType: Gyuto Finish: Washiji Damascus Blade Length: 210 mm (8. 3 in) Construction: Awase Core Edge Steel: SW Steel (Swedish Steel) HRC (Rockwell Hardness): 60 Handle: Walnut Octagonal Bevel: Double Bevel Place of Origin: Tosa Originally a Western meat knife, its also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double bevel blade is a fine

SKU: 52218364034 · From campinglachassagne.com

4.7
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Description

Method: Hammer Forged

Santoku means "three uses" or "three virtues

Type: Gyuto Damascus

Weight: about 110g (±10)

In addition to containing more Carbon

SC Gyuto 210mm (8.3in) SW camp Method: Hammer ForgedType: Gyuto Finish: Washiji Damascus Blade Length: 210 mm (8. 3 in) Construction: Awase Core Edge Steel: SW Steel (Swedish Steel) HRC (Rockwell Hardness): 60 Handle: Walnut Octagonal Bevel: Double Bevel Place of Origin: Tosa Originally a Western meat knife, its also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double bevel blade is a fine

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