Cucumbers fermented in barrels Bochkoviye, 830g inv with a mildly tangy and

with a mildly tangy and salty flavor

Ideal for salads

No artificial preservatives or stabilizers

creamy traditional cheese with 30% fat

This cheese is naturally protein-rich (14g per 100g)

Cucumbers fermented in barrels Bochkoviye, 830g inv with a mildly tangy andBochkoviye pickled cucumbers are a traditional Eastern European delicacy, crafted through natural fermentation to deliver a crisp texture and tangy flavor. This fermentation process enriches the cucumbers with probiotics, beneficial bacteria that support digestive health and bolster the immune system. Additionally, they are a good source of essential nutrients. Low in calories and fat, Bochkoviye pickled cucumbers make for a healthy snack or a